FAQs

IS JENNIE’S DINER A FRANCHISE?

IT IS LOCALLY OWNED BY JENNIE HAMEL AND HER HUSBAND CAMILE. THERE IS NO PLAN IN THE NEAR TO FRANCHISE.

IS THE BAKING BROUGHT IN?

WE’RE PROUD TO SAY ALL OUR BAKING MADE IN HOUSE FROM SCRATCH.
IT HAS TAKEN US A COUPLE YEARS TO PERFECT MANY OF OUR STAPLE RECIPE THAT OUR CUSTOMERS ADORE.

WHEN DID JENNIE’S OPEN?

THE IDEA OF JENNIE’S BEGIN IN 2012 AND THE RESTAURANT OPENED IN 2014.

WHERE DID YOU PURCHASE THE FURNITURE AND JUKEBOXES FROM?

THE TABLE AND CHAIRS WERE CUSTOM MADE FROM THE STATES.AS FOR THE JUKEBOXES WE PURCHASED THEM FROM A DINER THAT WAS CLOSING DOWN IN ARIZONA.THE TIMING WAS PRETTY LUCKY!

WHY THE 1950’S?

THE THEME CAME FROM A FEW VISITS TO SMALL TOWN DINERS LOCATED IN THE STATES WHEN JENNIE AND CAMILE DROVE DOWN TO NASHVILLE.